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Food waste

Anaerobic Digestion 586

Boost to UK AD sector with over 500 plants set for development Subscription Required

24 April 2015 | By Rob Preston

Rapid expansion in AD industry sees 204 plants initiated in past year

Queens award for enterprise

Company Shop gets Royal approval Subscription Required

21 April 2015 | By

Community company tackling retail food waste wins Queen’s Award for Enterprise

Karmenu Vella on Vieuws

EU food waste strategy 'still on the table' Subscription Required

16 April 2015 | By

Environment commissioner Karmenu Vella says policy will target avoidance and reduction of food waste

Ramsey Heights fire

Firefighters use breathing gear to tackle compost recycling fire Subscription Required

13 April 2015 | By Corin Williams

6,000 tonnes of organic waste material set alight in Cambridgeshire while separate recycled wood blaze tackled in Lancashire

Falkirk food waste crew

Falkirk’s new collection service still leaves 50% recyclable material Subscription Required

8 April 2015 | By Corin Williams

Council set to move to monthly despite increasing food waste recycling by 75%

Lord Deben

News round-up 24/3 Subscription Required

24 March 2015 | By MRW staff

Deben calls for landfill food ban; New £15m construction waste plant; Waste composition testing; No CD recycling in parliament

ALICE ELLISON 400

Transparency in the food waste debate Subscription Required

4 April 2015

Alice Ellison, The British Retail Consortium’s environment policy adviser, on reducing food waste in the household

Pollution incidents on the rise Subscription Required

3 April 2015

While anaerobic digestion capacity and food waste collections have increased markedly in recent years, there is still great potential to extract and treat food from our waste streams.

Anaerobic Digestion 586

Sector bursts with ideas on boosting bioresources Subscription Required

3 April 2015

While anaerobic digestion capacity and food waste collections have increased markedly in recent years, there is still great potential to extract and treat food from our waste streams.

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